Description
| Supplement Facts | ||
| Serving Size: 1 Scoop (43 g) | ||
| Servings Per Container: Approx. 21 | ||
| Amount Per Serving | % Daily Value | |
| Calories | 160 | |
| Total Fat | 3 g | 4%* |
| Saturated Fat | 2 g | 10%* |
| Cholesterol | 90 mg | 30% |
| Total Carbohydrate | 4 g | 1%* |
| Dietary Fiber | <1 g | <4%* |
| Total Sugars | 2 g | † |
| Protein | 30 g | 60%* |
| Vitamin C (as Rosa cantina extract) | 5 mg | 6% |
| Calcium | 160 mg | 12% |
| Iron | 1.1 mg | 6% |
| Sodium | 125 mg | 5% |
| Potassium | 290 mg | 6% |
| Ripped+ Matrix | ||
| L-Carnitine L-Tartrate | 500 mg | † |
| Robusta coffee extract (as C. canephora robusta) (bean) Standardized for 45% chlorogenic acids | 200 mg | † |
| Rose hip extract (as Rosa canina) (fruit) | 100 mg | † |
| Standardized to Vitamin C | ||
| Kelp (as Laminaria digitata) (stem and leaf) | 20 mg | † |
| * Percent Daily Values are based on a 2,000 calorie diet. † Daily Value not established. | ||
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